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Mustard "European"
Hot to a right degree, concentrated, made from whole mustard seeds, it retains all the flavor of the real mustard.
A classic recipe of European "continental" cuisine.
Tastes perfect when served with meat and fish dishes, side dishes, soups.
Information
Keep stored at +0°C to +25°C
After opening keep refrigerated at t + 3°C to + 8°C
Shelf life:
6 months
Net weight:
190 g
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